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Grilled Prime Tri-Tip
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Ross in Ventura
Posts: 7,234
This is the second of the eight Prime Tri-Tips bought at Costco $ 4.99 lb. Seasoned
with Hungarian Pink Salt, Southern Flavor Charbroil and there Garlic Seasoning.
Going tnto the fridge for four hours.
Temp.450* direct
Pulled at 20 minutes and rest for 10 minutes.
Served with Zucchini, and Grilled Romaine. This Tri-Tip is so delicious and tender I love it!
http://southernflavor.com/
Thanks for look-in!
Ross
Comments
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Looks great.. How do you like those grill grates you have there? I've thought about buying someLarge BGE
36" BlackStone
Backwoods G2 Party
Yard full of other stuff to cook on
RVA -> Chesapeake Va
Professional Drinker & Home Cook -
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Thanks, I love my Grill Grates!!EggSmokeVa said:Looks great.. How do you like those grill grates you have there? I've thought about buying some
RossEggSmokeVa said:Looks great.. How do you like those grill grates you have there? I've thought about buying someEggSmokeVa said:Looks great.. How do you like those grill grates you have there? I've thought about buying some
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Oh man. If you didn't care for it just box it up and send it my way. I will make sure it's properly disposed of. Nom nom nom
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Killer Ross. As usual you egged a beautiful meal. Nice work
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Thanks Scott, it's all gonepgprescott said:Oh man. If you didn't care for it just box it up and send it my way. I will make sure it's properly disposed of. Nom nom nom
Ross -
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I would kill that... Looks greatCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Beautiful cook Ross, those prime Costco tri tips are great.LBGE - I like the hot stuff. The big dry San Joaquin Valley, Clovis, CA
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Thanks logchief I only have 6 leftlogchief said:Beautiful cook Ross, those prime Costco tri tips are great.
Ross
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