First Lasagna on the EGG

Ladeback69 · October 2015

Cooking a lasagna on the the XL tonight. I got it set around 360 dome and 400 grid. It's smoking a little bit, may not have gotten the last fatty cook burned off plate setter. Will see how it taste in an hour or so. Eating around 6, but it should be done before that though. Will let you all now. May be another reason to have egg just for baking.

pgprescott · October 2015

Looks good so far.

feef706 · October 2015

This is something I've never envisioned

Tinyfish · October 2015

I bet its great.

Ladeback69 · October 2015

OK, Here the finished product. It was great and not smokey like I thought. Great flavour. It's my quick sauce recipe and my wife cooked while I mowed the yard. We had 5 other adults over and we ate almost all of it. We do have little left over for tomorrow. I will differently do this again. It seems to help Brown the cheese better than the oven I think. Took about 45 minutes at 400. Let set for about 25 minutes tell I cut into it.

Image: https://us.v-cdn.net/5017260/uploads/editor/dr/yvo3ingl9cp5.jpg

Ladeback69 · October 2015

Sorry I couldn't get a better picture of the single pirate. Here is seconds.

SciAggie · October 2015

That looks great.

clifkincaid · October 2015

I'm in!

SGH · October 2015

Ladeback69 said:

Here is seconds.

This^^^^^^^^^^^^ I especially like. A man has to eat

Brother it looks fantastic. For a great cook and more importantly for going back and eating seconds:

otter · October 2015

Super Good!

blasting · October 2015

@Ladeback69 That looks fantastic. A few weeks ago, I picked up a lasagna pan for outside. Kind of forgot about it, so thanks.

johnmitchell · October 2015

Now that really looks fantastic... Great looking meal.

rmercier · October 2015

Lasagna and meatloaf are on my "to do" list

Looks great by the way

pgprescott · October 2015

Wow! Looks outstanding. Nice work.

Roadpuke0 · October 2015

Looks great to me.

byrne092 · October 2015

I haven't done lasagna on the egg yet either and every time someone does I tell myself I need to, this time is no different, that looks outstanding!!

Ladeback69 · October 2015

Thanks everyone for the kind words. I am looking forward to dinner tonight, but a sad thighs is it will be gone. SWMBO doesn't like having a lot of leftovers around the house. I will diffently be doing this one again. Maybe we need a lasagna throwdown.

xiphoid007 · October 2015

@Ladeback69 how was the bottom? I've had problems with the bottoms of some of my bakes on the egg getting a little dark. Did you use a water pan?

Ladeback69 · October 2015

xiphoid007 said:

@Ladeback69 how was the bottom? I've had problems with the bottoms of some of my bakes on the egg getting a little dark. Did you use a water pan?

@xiphoid007, The bottom was fine and now water pan. I did it indirect so it's like an oven in a way, but gives it a little better flavour. No smoke flavor, but may try to cook sauce on the egg next time to see what that does. I used my turkey roasting pan and it is pretty heavy so that may have helped it not get to hot on the bottom.

JohnnyTarheel · October 2015

Dude... That looks awesome... The cheese ....wow.... browned ...wow....

BIll-W221 · October 2015

That looks great, i'll be sure to give it a try !!!

First Lasagna on the EGG

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