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Rare chicken cook
bweekes
Posts: 725
I almost never cook chicken low and slow anymore, but wanted a simple test cook for my stoker. Worked like a charm and the jerk chicken was pretty darn good to boot! Crisped up the skin direct once I approached my IT.
Ajax, ON Canada
(XL BGE, MED BGE, La Caja China #2, and the wife's Napoleon gasser)
Comments
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Nice looking bird!---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada
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I thought you were cooking the chicken to a rare temp.
Japanese do that all the time. I was a little nervous to try when I was over there and I eat pretty much everything around the world. Hard to break long standing perceptions.
Looks great!Dallas (University Park), Texas -
cssmd27 said:I thought you were cooking the chicken to a rare temp.
Japanese do that all the time. I was a little nervous to try when I was over there and I eat pretty much everything around the world. Hard to break long standing perceptions.
Looks great!Ajax, ON Canada(XL BGE, MED BGE, La Caja China #2, and the wife's Napoleon gasser) -
Your a jerk.... I mean great bird!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Good looking bird!
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Very nice!!! I've a low n slow bird on right now.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Looks like a legit jerk chicken. Tasty!Always seeking the high I experienced from my first true BBQ experience.
Downingtown, PA
LBGE, WSM, Weber Kettle -
Heck of good looking cook. Nice Work!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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