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Egret Appreciation
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Normy
Posts: 26
I don't post often, but felt compelled to do so today. For some reason, I'm not generally a fan of ham in the summer(i don't know why), but I saw this ham butt yesterday on sale for $6 and couldn't pass it up. Egret, I follow your recipe exactly but i add a bourbon to the syrup injection…..i like bourbon….a lot. Anyway, I just wanted to say thanks for the awesome recipe! I've made it numerous times now, and it's always a big hit.
Ewing, NJ
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John is definitely one of the good guys! Glad you enjoyed the ham
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