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ribs vs. people

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mbjundt
mbjundt Posts: 1
in EggHead Forum
When using St. Louis cut ribs, is there a way to determine how many to cook per person. In other words, if planning a meal for 20 people, how many racks do you cook considering that there will be other items to chow on? Any tried and true rules?
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  • Hungry Joe
    Hungry Joe Posts: 1,567
    edited June 2015
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    With St Louis ribs I average 4 bones per person if there are a lot of other foods to eat. If not then maybe 1/2 rack would be more then enough per person. I always have some leftover.
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