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What temp do I pull off the fattys?

Mik of AlaskaMik of Alaska Posts: 96
edited 2:44PM in EggHead Forum
Just wondering when they are done. This is the one piece of info I don't have. Any help would be appriciated. Mik
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Comments

  • ChubbyChubby Posts: 2,937
    MapleFatties2.jpg
    <p />Mik of Alaska[p]I pulled @ 165-170.... then wraped for 1 hour.[p]Very tasty!![p]Evans
    I spent most of my money on good bourbon, and bad women...the rest, I just wasted!!
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  • Chubby,
    Thanks for the info. I guessed at 170 but didn't know about the wrap. Will do. Mik

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