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Chicken Salad
Carolina Q
Posts: 14,831
Cooked some thighs on the mini a couple of days ago. Seasoned with garlic and onion powder, some parsley and a bit of thyme. Decided to make chicken salad with one of them today. Chicken, red onion, celery, mayo, dijon and a squirt of fresh lemon juice, oh and a little fresh cracked pepper. Delicious lunch with enough for tomorrow too. Even reasonably healthy. Didn't use a lot of mayo and only ate half of what i DID use.
And I used the good china!
And I used the good china!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut
Comments
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Two pleaseSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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I love making chicken salad on the egg. My last batch was curry chicken salad. Good stuffColumbia, SC --- LBGE 2011 -- MINI BGE 2013
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One of the best leftover uses for chicken. Enjoy it, as much as the rotiss'd bird. Been wanting to try Greek yogurt as a partial substitute.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Healthy and good
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You can send me the other half please!Plumbers local 130 chicago. Why do today what you can do tomorrow
weapons: XL, Minie, old gasser, weber, v10 Bradley smoker and sometimes talent!
Bristol, Wisconsin -
Thanks, guys. I often make that with leftovers from a whole bird too. This time around, it was just a few thighs and I just finished the last one tonight (with steamed broccoli and some roasted potatoes with garlic and rosemary. Delicious and healthy!
Whole bird waiting in the fridge to be spatched tomorrow night. Haven't tried that on the mini yet. Might have to just do half a bird at a time. We'll see.
Yes, I do get tired of chicken.I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut
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