We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I know I have ask this question before about large or xlarge but I may have ask the wrong way. Here is what I would like help with, should I purchase a Large first with the idea of getting a small or med in the future or should I just step up to the Xlarge. Most of the time I will be cooking for four to six but occasionally a large group. I want to thank you all for your help