Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

A Salmon Sort Of Night

Options

Spring Chicken

Spring Chicken Posts: 10,255

February 2015 in EggHead Forum

We had some "Salmon-in-a-Bag" from Sam's Club and thought we would try something from long ago. Judy remembered that GrillMeister cooked some really great salmon. She emailed him and he wrote back that it was a Dizzy Pig recipe. Apply Raging River rub liberally, let percolate for a while, cook direct, baste with a butter & maple syrup mix on first flip and again on second flip and again just for good measure.

We did and here's the photos:

DSC03026 by springchickentexas, on Flickr

DSC03029 by springchickentexas, on Flickr

Plated with buttered rice and veggie-tables.

Excellent. Might serve some in Salado.

Spring "Feel Like I Found King Salmon's Mines" Chicken
Spring Texas USA

1 ·

Comments

Mickey Posts: 19,674

February 2015
Options
Basting with butter and maple syrup sounds like the trick.

Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
0 · Share on Facebook Share on Twitter
anton Posts: 1,813

February 2015
Options
This post is fishy, but in a good way. Looks delicious sir.

Using a MBGE,woo/w stone,livin' in Hayward California," The Heart Of The Bay "
0 · Share on Facebook Share on Twitter
caliking Posts: 18,731

February 2015
Options
Looks tasty. Have not been disappointed with salmon off the egg.

#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013
A happy BGE family in Houston, TX.
0 · Share on Facebook Share on Twitter
PNWFoodie Posts: 1,046

February 2015
Options
Does this come out more savory or more sweet? It looks amazing, but the fam and I tend to gravitate toward savory...

XL, JR, and more accessories than anyone would ever need near Olympia, WA
Sandy
0 · Share on Facebook Share on Twitter
bluebird66 Posts: 2,733

February 2015
Options
Delicious!

Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va

0 · Share on Facebook Share on Twitter
UrbanForestTurnings Posts: 1,294

February 2015
Options
I keep a bag of SAMs salmon in my freezer. Might just try a cold smoke with a few.

0 · Share on Facebook Share on Twitter
henapple Posts: 16,025

February 2015
Options
Nice

Green egg, dead animal and alcohol. The "Boro".. TN
0 · Share on Facebook Share on Twitter
theyolksonyou Posts: 18,458

February 2015
Options
I haven't done salmon on the egg. Your making me regret that.

0 · Share on Facebook Share on Twitter
PNWFoodie Posts: 1,046

February 2015
Options
Does this come out more savory or more sweet? It looks amazing, but the fam and I tend to gravitate toward savory...?

XL, JR, and more accessories than anyone would ever need near Olympia, WA
Sandy
0 · Share on Facebook Share on Twitter
Spring Chicken Posts: 10,255

February 2015
Options
Hummmmm!!! I know what "sweet" means but I wanted to make sure I knew what "savory" means, so I looked it up.
According to Webster:
savory

adjective sa·vory \ˈsā-və-rē, ˈsāv-rē\
: having a pleasant taste or smell
: having a spicy or salty quality without being sweet
: morally good
Yes, all of the above, except not too spicy or too salty, and sweet only on the outside. Definitely, "morally good."
That was easy.
See you in Salado.
Spring "Choose All Words Well" Chicken

0 · Share on Facebook Share on Twitter