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Buried my burger. Protein style

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smokesniffer
smokesniffer Posts: 2,016
in EggHead Forum
Grilled burgers, direct @400.melted some provolone on the burgers. Off the grill and onto lettuce. Buried the burger with mushrooms,tomatoes, and pickles. Couldn't see the burger but it was there. Kind of crappy plate shot. Tasted great.
Large, small, and a mini
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