Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Raging River King Salmon
Basscat
Posts: 803
Got the last piece of fresh King Salmon from the Local Fish Monger (Captain Craig's Seafood, Springfield, MO). A little DP Raging River, and few alder chips...
It ain't cheap to get it here in the Ozarks, but I appreciate being able to have such a treat once in a while
It ain't cheap to get it here in the Ozarks, but I appreciate being able to have such a treat once in a while
Comments
-
Looks nice. Enjoy it. You need to treat yourself more often. Life is short
-
super supper
-
So the Raging River was all you used to get that nice crust? What temp did you target? IT? Those filets look nice!Atlanta GA.
-
Looks awesome. Had salmon last night myself just put Kodiak River and some garlic on it.
@NoobZero IT is 140.XL BGE, LG BGE, and a hunger to grill everything in sight!!!Joe- Strongsville, OH -
Raging River and a little olive oil, raised direct on the Mini for 20-25 minutes at 275-300ish, until it felt like it was done, didn't check the internal temp.
-
Very nice.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum