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Ham & Pork Shots
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Grillmagic
Posts: 1,600
Going on for a 5 O'clock Fest, cooking/reheating at 325 until 140 IT glazing the last hour every 20 minutes with a cranberry and orange glaze for the Ham. I'm planning 2 to 2 1/2 hours for the Ham and 45/50 minutes on the Pig Shots.
Charlotte, Michigan XL BGE
Comments
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Pork shots are amazing man. Lots a prep work though. Can't wait to hear how you like the Han._______________________________________________XLBGE
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As always, standing by for the finale.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Sounds eggcellent!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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No plated pics but this was right off the BGE, OMG it was by far the best ham by a country mile that I or any one at our dinner has ever had! Evidently I am good! LOLCharlotte, Michigan XL BGE
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This were good as well...Charlotte, Michigan XL BGE
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