Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Grilled Rib eye and new Temp. Gauges

Options

Ross in Ventura

Ross in Ventura Posts: 7,234

December 2014 in EggHead Forum

3 in. Smokeware temp.gauge, Vented chimney, and Ultra Bright Grill Light

So easy to read

Two bone in rib-eye steaks with Southern Flavor and Pepper

On the Grill Grates @ 5oo*

Served with baked potato and salad. We loved the steaks seared at high heat. I really like the new temp. gauge and the light on these short days is a definite plus

http://smokeware.net/cart.php?m=view_top_level_categories

http://southernflavor.com/

Thanks for lookin,
Ross

1 ·

Comments

theyolksonyou Posts: 18,458

December 2014
Options
Getting close to lunchtime. That looks great.

0 · Share on Facebook Share on Twitter
Ross in Ventura Posts: 7,234

December 2014
Options
Thanks jason

Ross

0 · Share on Facebook Share on Twitter
MrCookingNurse Posts: 4,665

December 2014
Options
I'd hit that. And really like the new temp gauge. Pretty cool

_______________________________________________

XLBGE
0 · Share on Facebook Share on Twitter
johnmitchell Posts: 6,581

December 2014
Options
That looks awesome..Great post and cook..I have just ordered the same temp gauge can't wait to get it..

Greensboro North Carolina
When in doubt Accelerate....
0 · Share on Facebook Share on Twitter
Ross in Ventura Posts: 7,234

December 2014
Options
Thanks john, you'll love it

Ross

0 · Share on Facebook Share on Twitter
bluebird66 Posts: 2,732

December 2014
Options
Very nice!

Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va

0 · Share on Facebook Share on Twitter
bweekes Posts: 725

December 2014
Options
Awesome! You've got two accessories (grill grates and Smokeware gauge) I've been eyeing for a while now.

Ajax, ON Canada
(XL BGE, MED BGE, La Caja China #2, and the wife's Napoleon gasser)
0 · Share on Facebook Share on Twitter
Ross in Ventura Posts: 7,234

December 2014
Options
bweekes said:

Awesome! You've got two accessories (grill grates and Smokeware gauge) I've been eyeing for a while now.

You better go get them

Ross

0 · Share on Facebook Share on Twitter
Little Steven Posts: 28,817

December 2014
Options
Looks good Ross. I guess it's helpful to know what smoke, BBQ and Grill ranges are eh? B-)

Steve

Caledon, ON

0 · Share on Facebook Share on Twitter
logchief Posts: 1,415

December 2014
Options
Can't beat a good rib eye, making me hungry

LBGE - I like the hot stuff. The big dry San Joaquin Valley, Clovis, CA
0 · Share on Facebook Share on Twitter
Ross in Ventura Posts: 7,234

December 2014
Options
Little Steven said:

Looks good Ross. I guess it's helpful to know what smoke, BBQ and Grill ranges are eh? B-)

It's easy to read

Ross

0 · Share on Facebook Share on Twitter
Ross in Ventura Posts: 7,234

December 2014
Options
logchief said:

Can't beat a good rib eye, making me hungry

Thanks logchief

Ross

0 · Share on Facebook Share on Twitter