I like my butt rubbed and my pork pulled.
Member since 2009
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
chimney gasket
Options
AUCE
Posts: 890
Well it lasted 5 cooks..needed really?
I would much rather be able to say I was glad I did than wished I had........
XL owner and purveyor of pallette perfection...
Homosassa....Mecca of Florida
Comments
-
What kind of cap are you using (DFMT or Smokeware)? Are you doing a lot of clean burns or 800℉-900℉ pizza bakes? Why did the chimney gasket fry so quick?LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
My XL didn't include the chimney gasket. I ended up with some extra gasket material and put it inside my ceramic cap. I'm not sure if it shuts down faster or not, never timed it. I don't think it matters.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Didn't fry..just wasn't stuck well.
I would much rather be able to say I was glad I did than wished I had........
XL owner and purveyor of pallette perfection...
Homosassa....Mecca of Florida
-
Same thing happened to me after my first cook. I used some 3M adhesive and reapplied. I am not sure its necessary but I hated to have it fall off after the first cook.Johns Creek, GA Large BGE Weber Kettle Weber Genesis
-
Instead of putting it o the Egg, I have it wrapped on the inside of the ceramic cap, that way it's a tighter fit for snuffing out the fire or makes it less prone to get fulled off with the grill cover.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
-
-
never had one for ceramic or daisy, when I bought the smokeware, I installed on the inside of the cap
-
My stock gasket came unstuck (from the dome) on the first cook. I bought a smokeware SS cap and as per advice here, put the gasket on the inside of the cap. That works awesome and the ceramic cap seems to snuff the lump fine, even without a gasket. Of course, YMMV.
XL BGE - Jackson, California
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum