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Pepper Mills or Grinder?

My pepper mill went down a while back and I have been buying coarse pepper in the plastic container (yeah, I know, but I do buy a good quality).  Just cannot beat a fresh cracked pepper though.  

Thought about just using my blade grinder and grind the peppercorns and have in a dish w/ cover. A little in between right now.   

What do you use?  
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