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My first attempt at wings
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corb69
Posts: 155
Comments
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Looks like a might hearty helping... I'm sure they'll be great....
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Just keep moving them around and turning until they're done. Hotter makes 'em done faster. You'll be fine.
______________________________________________I love lamp.. -
They turned out ok but there's room for improvement. I tried to cook too many at once and didn't turn them like I should have. I also used a lot of Dizzy Dust Swamp Venom and my wife didn't approve. Too hot for her.
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When I'm cooking wings, heat and spice will happen. If someone warns me pre-cook they want mild wings, I'll cook a few that way.
______________________________________________I love lamp.. -
I like to use my grate gripper and carefully rotate the whole grate about 90 degrees about every 15 -20 minutes for even cooking, but be careful or you will end up doing wings caveman style if your not careful.
1MBGE 2006, 1LBGE 2010, 1 Mini Max, Fathers Day 2015
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Yeah, you're right, that was a little crowded but in your defense, you were hungry
Try doing 30-20-10 wings sometime, indirect at 375F. 30 minutes, flip. 20 minutes sauce. 10 minutes to cook on the sauce. Takes a bit longer than raised direct but doesn't take as much watching and flipping. I like them both ways, just depends on my mood.
I try to do a milder version of wings for my wife but it's hard to keep them separated on the grill sometimes. I can always tell when one of mine got mixed up in her batch...by the way she coughs when she bites into it
Knoxville, TN
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