I'm working on a healthier me. And and trying to increase my vegetable intake. Grilled veggies, are an easy, tasty way to cook something I need to eat!
But... I'm not sure how to season and prep the vegetables. Asparagus, squash, zucchini, green beans, bok choy, anything. I need suggestions for anything but potatoes or corn. (too much starch)
What is your favorite veggie dish that's still healthy? I have a wok, but haven't really figured that out yet.
XL / Small
"Far better it is to dare mighty things, to win glorious triumphs even though checkered by failure, than to rank with those timid spirits who neither enjoy nor suffer much because they live in the gray twilight that knows neither victory nor defeat." - Theodore Roosevelt