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travisstrick
Posts: 5,002
Blackend Mingo snapper (aka: vermilion or b-liner) mango salsa/salad steamed broc and avocado.
I didn't intend to post but the dang salsa was mind blowing. I used bayou-ish for the blackening. And The link below for the salsa recipe. The salsa would be an excellent side for almost any Mexican dish.
http://southernhospitalityblog.com/blackened-fish-with-mango-salsa/
Be careful, man! I've got a beverage here.
Comments
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Looks like a winner to me brother !
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
My kind of dinner! ;;)Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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Damn, you can really cook :ar!Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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No sperm tonight?Green egg, dead animal and alcohol. The "Boro".. TN
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Did you grill the avocado? In Marshall for the night, back home Friday.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Mouth watering here....
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@travisstrick Looks excellent! The only added ingredient on this mango salsa (comparing to the one I just made w/ grouper) is cucumber. Did the cucumber make a huge difference in the overall flavor?LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Looks fantastic!!!MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Better'n my freakin' brisket!! )
Tony in Brentwood, TN.
Medium BGE, New Braunfels off-set smoker, 3-burner Charbroiler gasser, mainly used for Eggcessory storage, old electric upright now used for Amaz-N-Smoker.
"I like cooking with wine - sometimes I put it in the food." - W. C. Fields
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NPHuskerFL said:@travisstrick Looks excellent! The only added ingredient on this mango salsa (comparing to the one I just made w/ grouper) is cucumber. Did the cucumber make a huge difference in the overall flavor?
Yes but more for texture. It's a must add if you ask me.Be careful, man! I've got a beverage here. -
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Mickey said:Did you grill the avocado? In Marshall for the night, back home Friday.
No sir. Raw with salt, pepper, and lime juice.Be careful, man! I've got a beverage here. -
Nice, will have to try that salsa.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
@travisstrick I was thinking the same re: texture. I bet the crispness of the cucumber adds a lil sumpin sumpin. I'll definitely try this out. Thanks for the share.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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DMW said:Nice, will have to try that salsa.
It's kinda a big dealBe careful, man! I've got a beverage here. -
henapple said:No sperm tonight?
Nope, I'm all out. HahahahahahahajahahBe careful, man! I've got a beverage here. -
This may become the new "brisket" threadMSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
The stripes are bringing on a vertigo relapse that may result in face planting in that plate. Looks really good.Hood Stars, Wrist Crowns and Obsession Dobs!
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Looks Great Travis._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Absolutely outstanding!!! Glad you posted it. Looks like I need to add cucumber to my salsa.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Looks awesome. I have some Mahi Mahi to cook and wondering what to do. I may have found it. Saved the salsa recipe too. Thanks for sharing.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
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That's a fine looking plate indeed!
I love avocado with Slap Yo Mama Hot and lime juice.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Salsa... the Travis Method )Looks good my friend.XL BGE - Med BGE - Mini BGE - Traeger Pellet GrillsHillsboro OR
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Damn!! That looks tasty. Tip o' the hat to the chef. =D>
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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That looks awesome. I need to start cooking more fish.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx -
looks great. I may add some diced jicama and call it a salad.
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As always, looking goodXL, JR, and more accessories than anyone would ever need near Olympia, WA
Sandy -
Tried the mango salsa tonight with some blackened Mahi Mahi. It was excellent.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Got me a tree full of mangoes, too!
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tarheelmatt said:Tried the mango salsa tonight with some blackened Mahi Mahi. It was excellent.
Looks good to me. I'm doing it again later this week.Be careful, man! I've got a beverage here.
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