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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Ham on the egg

edited November -1 in EggHead Forum
Hello eggers,
I am thinking about Christmas dinner, and thought about doing a ham. Anybody done one one the egg? A good sized one, maybe 350 for a few hours. Any tips or pointers?[p]Dana

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