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Pot-o-beans this winter .....pic
BBQ beans on a winter day made a nice relaxing cook. For the sauce I did not look at a recipe- just went ahead and started dumping ingredients in using beer induced judgment skills. Creative stuff. I started with white beans soaked the night before. I like pinto but all I had was Northern so that’s what’s going in. I found a chunk of bacon I made…..last year?...... at the bottom of the freezer, the inspiration for this cook.
Haven’t seen a good sunset for quiet a while but this pot o beans started looking just as pretty. A little taste adjustment along the way- a drizzle of black strap. Smoked with hickory and white oak. I mopped my dinner bowl clean with buttered bread……I’m happy.