It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers
or something cooked with beer
, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert
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Was really excited yesterday as I picked up a prime brisket from Costco. The results were very disappointing. The point was very good but the flat was dry. I believe I over cooked it. Was a 13 lb packer. I had the probe in the thickest part of the flat. Cooked at a grate temp of 235. Started checking at 185 and ended up pulling it when the flat was reading 201. It was tough from the moment I started probing the flat at 185 and never got any better. In fact, it probably got tougher the longer I cooked it. Any chance this was actually done earlier? Never cooked a prime before so I am just guessing. I simply can't make a good brisket!! Ended up chopping the flat and added a little beef broth and sauce mix to hydrate it some. Edible but far from good.