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Getting Ready w/ Merry's Cherry!
locolongball
Posts: 414
Getting ready for some holiday cooking, and I'm almost out of EVERYTHING. Placed an order for some Mary's Cherry Rub today. If you haven't tried this stuff you need to check it out. I picked some up at the Oklahoma Eggfest, and I'm already out! It's good stuff!
[ul][li]http://www.marysgourmetfoods.com/getrubbed/maryscherry.html[/ul]
[ul][li]http://www.marysgourmetfoods.com/getrubbed/maryscherry.html[/ul]
Comments
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That was a great find at OK. I've just tried on ribs, what other meats have you used?[p]Mike
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Hey Mike, you forgot to take the Saran wrap off those!!
hehe. Man them thangs is shiny!
Cheers
Chris
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Is that a good thang or bad thang? Back one has KC Masterpiece (wife won't deviate a bit), the front is Bob-E Que sauce. Another great gift at OK.
Pulled off 30 minutes later. That was actually my first try ever not foiling.[p]Mike
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locolongball,
if you like that cherry rub you should try john henrys rubs. he makes a cherry rub, apple ru, wild cherry chipotle, orange dill, jalepeno, and may other flavors. apple is my all time favorite
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Car Wash Mike,
Not a bad thang, just visually the ribs looked like they were wrapped in liquid plastic. Dang. Now I'm hungry.
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locolongball,[p]I like it on loin and chicken. It's awesome stuff. Well worth keeping in your spice cabinet...
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locolongball,[p]Ok Stump's not around, so real quick - I like it with:[p]Loin
Tail
w/pulled pork[p]but of course nothin beats a Merry's Cherry & Snapper combo![p]Jethro
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Jethro,
Mary would appreciate that. Have you seen the names of her hot sauces?? Funny as hell.
Cheers!
Chris
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Nature Boy,[p]No unfortunately I lead a pretty sheltered life. Sounds like she has a sence of humor though.[p]Regads,
Jethro
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The place I work at part time has only been open since May. We have sold over 600 bottles od the Cherry rub. I know it's our best seller and we can't keep it in the store.
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Scrambled Eggs,[p]Sounds good, I'll look into it.
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Car Wash Mike,[p]Chicken, pork loin, ribs. Tried on a Butt, didn't care for it my butt! ;-)
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Scrambled Eggs,
John Henry does have some excellent rubs. My all around favorite is the Mojave Garlic Pepper and the Hot Pecan is very good on ribs[p]Merry Christmas
Jason
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