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Another BBQ, my friends love my egg!

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Budgeezer
Budgeezer Posts: 669
Summer, Saturday time for a BBQ. Ribs were rubbed with Bad Byron's and placed in the frig last night. Cast iron corn bread done. Wings in a brine of water, salt, garlic Chile sauce and honey. Maple smoked almonds. My wife is in charge to the pineapple siracha slaw.
Edina, MN

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