It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Turbo technique questions
I'm trying turbo pork shoulder for the first time today. Seems like I want to get to 160deg using a 350deg egg,wrap in foil, then continue at 350 until it reads 200. Most people are saying it's about 6 hours total for a 6lber.
For arguments sake, does it matter if my dome is only reading 300deg the whole time and I still wrap at 160 and pull at 200 if it takes 8 hrs instead of 6hrs?