Looking to make dinner for Father's Day tomorrow. I will be home during the day until 2:30 then we have to leave and will be home after 5:30. We would like to eat dinner at 6:30. do not want to cook pulled pork/ brisket and will not leave the egg lit when we are not home. Normally I hate leftovers so what can I cook earlier in the day and reheat later that will taste fresh like it came off the egg? The other option is getting plain steaks and cook them at 6:00 and get some sides to cook on the stove of microwave. Not a steak fan at home as the restaurants make them better.
LBGE, Adjustable Rig, Spider, High-Que grate, maverick ET-732, Thermapen,