Peanut shrimp

I was searching for a recipe for some jumbo shrimp. I found this recipe and it's unbelievable and it only takes 10 minutes to cook... Heat cast iron skillet on BGE at 350 Put in: 1/4 cup peanut butter 1/4 soy sauce Until it softens Add: 1/4 white sugar 2 tablespoon of coconut or cooking oil 1 Tbsp of water. Let cook a 2 minutes and put shrimp in...Cover shrimp in sauce.. Close lid and cook three minutes.. Turn shrimp.. Close lid and cook four minutes.. Put over noodles or rice It's as good as any Pad Thai shrimp you will ever eat...Pure win regardless of how little effort, money or time it costs.