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This past Friday night my neighbor, behind me, threw a birthday party for another neighbor. We had a lot of food and alcohol. Donator ribs, stuffed pork tenderloin, and many different kinds of sausages.
The one that stood above all was a "Brisket" sausage. This may be the best sausage I have ever had. I went to the butcher on Saturday and got more. This time we got the hot brisket sausage. Another home run.
If you ever get a chance to visit Matador Meat and Wine and Frisco TX, do not pass it up.
"You’re not a real Texan till you’ve been kicked out of every decent state in America." - Joe Bob Briggs
LBGE, Mini BGE and R&V Fryer