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1st Mahi Mahi on the Egg......
corey24
Posts: 386
Did my first Mahi Mahi on the egg and it was great. Cooked direct at about 500. Used shaking the tree rub from dizzy pig.
XL Egg Owner Since Dec 2013 - Louisiana
Comments
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Bravo! That's some fine looking fishMSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
great looking cook. how was the shaking the tree on the fish? i use raging river on salmon all the time and it is very good.LBGE, Marietta, GA
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Looks great, nice cook.
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Actually I did one piece with shaking the tree and one with raging river and both were great. I bought the dizzy pig sampler and wanted to try both and they both delivered.tulocay said:great looking cook. how was the shaking the tree on the fish? i use raging river on salmon all the time and it is very good.
XL Egg Owner Since Dec 2013 - Louisiana
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I love mahi. Havent tried it on the egg yet though. Might have to this weekend.Large and Small BGECentral, IL
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Very nice. Elegantly plated. What veggies did you serve on the side (besides the beans)?#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Sweet glazed carrots.....
XL Egg Owner Since Dec 2013 - Louisiana
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Haven't tried fish yet. How long at 500?
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Hottytoddyegger said:Haven't tried fish yet. How long at 500?
Maybe 3-4 mins each side....Internal of 140
XL Egg Owner Since Dec 2013 - Louisiana
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