As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
raw pizza dough: waste not - want not and BE HAPPY!
I found a knock off recipe of Papa Murphy's pizza dough and we really like it. Besides being tasty it can be rolled very thin. Even though I have cut the quantity of ingredients back so as to make a 14" pizza I always have excess dough which I throw away. Last night it hit me - since the flour is King Arthur bread flour why not try to make a small loaf of bread! The final baked loaf was about 9" x 5" x 4" and right out of the oven we ate over half of it! What's really great is it tastes identical to the bread served at a popular local Italian restaurant called Avanti's in Peoria, IL.