My wife mentioned she wanted to make jalapeno poppers last night and I thought I'd find a way to get them a little more interesting. I found out about ABT's and instantly decided that I needed this in my life.
I stopped on the way home and picked up a few more jalapenos and some bacon. I figured I'd rather make some more than needed so I could bring some into the office to share. I ended up getting some regular Hormel Black Label bacon. Nothing too fancy.
Started up the Egg as soon as I got home. I sliced, stuffed and wrapped them up and by that time the Egg was holding at 240. I threw them on and smoked them over some cherry and hickory for 75 minutes. As I type this, I think I was supposed have been on there for 90-120 minutes. They turned out really great still!
Here are a few pictures!