Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Is your Big Green Egg still cooking even though it’s cold out? We hope so! We love the opportunity to cook heartier meals on the EGG during the winter. Some recipes you definitely want to try are Double Smoked Potatoes, BBQ Chicken Soup, Monte Cristo Sandwich and Breakfast Quiche. These are sure to keep your stomach warm & full! We can’t wait to see what winter-inspired dishes you cook!

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

A big shout out to Photo Egg!

Darian, you were a machine at the after party. I didn't eat anything but I saw some pics on the other forum. Man you did the whole party yourself!

Steve 

Caledon, ON

 

Comments

  • cazzycazzy Posts: 8,696
    That's what I heard too! Great job Darian!

    If you could walk, would you have helped him LS? I would have! :P
    Just a hack that makes some $hitty BBQ....
  • henapplehenapple Posts: 15,169
    He was a cooking machine. .good chit
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • Little StevenLittle Steven Posts: 27,885
    cazzy said:
    That's what I heard too! Great job Darian! If you could walk, would you have helped him LS? I would have! :P
    Hey dude, I cooked everything at the pre-party. My work there was done

    Steve 

    Caledon, ON

     

  • cazzycazzy Posts: 8,696


    cazzy said:

    That's what I heard too! Great job Darian!

    If you could walk, would you have helped him LS? I would have! :P

    Hey dude, I cooked everything at the pre-party. My work there was done


    Awesome! What did you cook at the pre-party? The lamb dish?

    I like when you get riled up honey :x
    Just a hack that makes some $hitty BBQ....
  • Little StevenLittle Steven Posts: 27,885
    About 15 lbs. of sate's man. The real work is in the prep.

    Steve 

    Caledon, ON

     

  • cazzycazzy Posts: 8,696
    Oh...I heard those were great.

    Are you going to make this an annual thing? You were one of the ones that I was looking forward to meeting!
    Just a hack that makes some $hitty BBQ....
  • Little StevenLittle Steven Posts: 27,885
    I think my wife will not allow me to miss it next year.

    Steve 

    Caledon, ON

     

  • calikingcaliking Posts: 7,612
    The lamb lollipops were fabulous.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • MickeyMickey Posts: 16,890
    I'm with @caliking on the lamb pops. Have avoided them for years. As of Sat night I am a believer. Wow
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • Photo EggPhoto Egg Posts: 4,479
    Thank you Steve. Had to cook at the After Party because I wasted the day away. Really had a fun day visiting and taking photos. Really great to finally meet you and hope to someday mentor your skills of getting others to cook for me. Hope to cook with you next year.
    Thank you,
    Darian

    Galveston Texas
  • Little StevenLittle Steven Posts: 27,885
    edited March 2014
    I would have helped but I was pretty useless. Your stuff looked amazing but I wasn't able to get any. I was on the ground laughing so hard at Beli's embellished story of me cooking at his house and making his egg eggsplode. I must have heard "I am a Mexican of humble means" twenty
    times as the stories unfolded.

    Steve 

    Caledon, ON

     

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