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Buffalo Chicken Pizza
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fence0407
Posts: 2,237
A friend of mine had me try this over at his house not too long ago and I decided I needed to make my own. Used Publix dough with a mixture of ranch dressing, butter and Frank's Red Hot Buffalo sauce for the base. Added a layer of shredded mozzarella cheese and then topped with pre-cooked bacon and chicken strips. Added some chopped green bell pepper and added another layer of sauce and cheese. Preheated the egg to 600 and had plate setter (legs down), grill grate and then pizza stone on top. Let the pizza stone heat for 30+ before throwing the pie on. 10 minutes later I had a great tasting pizza! Will be doing this again for sure!
Large - Mini - Blackstone 17", 28", 36"
Cumming, GA
Cumming, GA
Comments
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That looks fantastic!
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Thanks guys! It turned out great for my first try at it.Large - Mini - Blackstone 17", 28", 36"
Cumming, GA -
This is one of my favorite pizzas! Heres mine. It is a little simpler. I made it again the other night. Today im going to make a brisket, bbq sauce and onion pizza for lunch.
http://eggheadforum.com/discussion/1157392/buffalo-chicken-pizza-recipes#latest
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Yum, that is one of my favorite type of pies.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
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I haven't done one of those in years. Looks tasty.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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