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Overnight cook with pics

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SGH
SGH Posts: 28,791
in EggHead Forum

8 LB chuck roast rubbed with salt and red pepper. Will cook to internal temp of 170 then will wrap with apple juice and drippings from the chuck. Will then cook to internal temp of 210. Cooking over a 50/50 mix of oak and apple at 225 degrees.

Location- Just "this side" of Biloxi, Ms.

Status- Standing by.

The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • tnbarbq
    tnbarbq Posts: 248
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    Never seen a square egg before.  
    Scooter 
    Mid TN. Hangin' in the 'Boro. MIM Judge
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  • SGH
    SGH Posts: 28,791
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    @tnbarbq said:
    Never seen a square egg before.  
    You have now my friend!!

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • smokesniffer
    smokesniffer Posts: 2,016
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    Well Sir, how did it turn out? That is quite the grill/smoker ya got there, what brand is that? You sure could host a lot of folks with it. 
    Large, small, and a mini
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  • SGH
    SGH Posts: 28,791
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    @smokesniffer

    Im cooking it tonight.
    Its a custom built vault by pitmaker in Texas.
    I do a good bit of cooking for local churches, charities and fund raisers.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • smokesniffer
    smokesniffer Posts: 2,016
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    Wow that is quite the grill. My BIL is a pastor in Kansas City and they bring in custom catering for BBQing there. That would be a big of a pressure cooker when you are cooking for a large crowd, but I bet it is enjoyable as well. Good on you, it must be rewarding as well.
    Large, small, and a mini
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  • SGH
    SGH Posts: 28,791
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    @smokesniffer
    Thanks for the kind words brother.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Mattman3969
    Mattman3969 Posts: 10,457
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    How much meat can you get in that smoker @SGH ?

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • SGH
    SGH Posts: 28,791
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    Mattman3969 said:
    How much meat can you get in that smoker @SGH ?
    Depends on how you load it and what cuts you load.
    I can easily load 300lbs of whole packers.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Mattman3969
    Mattman3969 Posts: 10,457
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    That box is a lil piece of heaven, huh?

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • BYS1981
    BYS1981 Posts: 2,533
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    Dude, that's insane.
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  • DMW
    DMW Posts: 13,832
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    That little chuckie looks lonely. Nice setup!
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
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  • SGH
    SGH Posts: 28,791
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    Thank you all for the kind words. I bought it to get away from the stick burners. I getting old and dont like tending a fire the way i once did. Again thanks to all for the kind words.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • cazzy
    cazzy Posts: 9,136
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    Um hello...I need a finished pic! :P
    Just a hack that makes some $hitty BBQ....
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  • SGH
    SGH Posts: 28,791
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    cazzy said:
    Um hello...I need a finished pic! :P
    You got me. I forgot to take it. Sorry brother

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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