Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
How long??
Options
Comments
-
Large in 2008, small 2013 and egging the day after I brought it home.
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe
-
Medium - Summer 1993
Mini - Sometime 96-97 (didn't keep it)
Medium - Sept 2005
Large - Spring 2007
XL - Summer 2011
Rebel23. - Summer 2013
XXL - ???????
-
Large - fall of 2011Small - spring of 2012We egg 2-4 nights a week.trying to figure out if a mini should accompany the mix.Large, small, and a mini
-
1st Large - July 2011 (wedding gift)Med - bought June 2013 (sold Sept. 2013)2nd Large - bought Sept 2013Grilled for the first 6 months. Started egging after that.We probably average 3 days per week. I'm on the road quite a bit but when I'm home, we egg Sat and Sun plus at least 2x per week.L x2, M, S, Mini and a Blackstone 36. She says I have enough now....eggAddict from MN!
-
I bought my medium in February 2012, and my XL December. I try to cook an egg twice a week, but my work schedule conflicts. I need to do more lunch on the egg.
-
Large Sept 2013 (was a gift for SWMBO & I's 15th yr anniversary from my Mother---who am kiddibg. It's mine! All mine Bwhaha ) ). I egg 2-3x on average a week depending upon my workload. I would prefer to use everyday.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
I met my wife to be 34 years ago and her dad, my father in law to be, had an Imperial Kamado that he had since the sixties. That's before there were BGEs. I started cooking on his and I realized " I got to get one of these". I've had too many to pin dates on when they came and went but I can tell you I've honestly been cooking on them for over thirty years. So here's my line up:
XL
Large
Medium
Mini
two Kubs
Still looking for a small to fill the line up.
XLBGE, LBGE, MBGE, SMALL, MINI, 2 Kubs, Fire Magic Gasser -
1st Large - July 2010
2nd Large - October 2010
Small - April 2011
Mini - February 2012
XL - November - 2013
Girl friends and wives can be replaced. Eggs and guns are FOREVER!!
Mike
I'm ashamed what I did for a Klondike Bar!!
Omaha, NE -
Large - February 2012
Small - March 2012
Mini - March 2014Just a hack that makes some $hitty BBQ.... -
XL & Small - July 2010
Mini - June 2011
Large - July 2012
13 other cookers from 2007 - 2013. 5 of those sold or given away.
Been predominately using the Eggs since I got the first one.XL, Large, Small, Mini Eggs, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal, Summit S-620 NG
Bay Area, CA -
Large February 2014
Just breaking out of my shell! -
XL - May 2013 Have been in love ever since.XL BGEJoe JRBaltimore, MD
-
Got my XL on 29DEC13.....I'll never forget that exciting day.
Started egging 29DEC13....I'll never forget that exciting day.
I think I've used it 7 or 8 times so far.
Donnie Dawes - RNNL8 BBQ - Carrollton, KY
TWIN XLBGEs, 1-Beautiful wife, 1 XS Yorkie
I'm keeping serious from now on...no more joking around from me...Meatheads !! -
i got my 1st egg Christmas 2012. and my 2nd egg in October 2013 at Eggtoberfest and have been Eggin almost every week since !2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIANLong Island N.Y.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum