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It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


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Pork Butt Fire Question

coastaleggcoastalegg Posts: 14
Hey All. Super high winds playing havoc with temps and for the first time fire went out for maybe 30 minutes when wasn't paying attention. Grill got down to 150 for good half hour so I through in oven and re-lit. Pork temps never dropped. Am okay from a food safety perspective? Just want to be sure. Thanks!

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