Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
New Egg, New Table, First cook on new egg
Options
Retired RailRoader
Posts: 975
I finally finished the table that I was building for the new small egg that my wife bought me. The table would have been finished awhile ago but our oil fired furnace went belly up and I had to install a new one so we could have heat this winter (some things do take priority). By the way anyone thinking of installing their own furnace believe me it is a big job!!! Well now to the unvailing[p]New table without the egg[p]
[p]
[p]
[p]
[p]Houston the Egg has landed[p]
[p]Father and son[p]
[p]Inaugural cook a couple of T-Rex steaks[p]
[p]
[p]
[p]
[p][p][p][p]Houston the Egg has landed[p][p]Father and son[p][p]Inaugural cook a couple of T-Rex steaks[p][p][p][p]Everyday is Saturday and tomorrow is always Sunday.
Comments
-
Retired RailRoader,
beautiul!!! and do I note some things like the hinges for the fold downs and the riser made into a drawer that look familiar! LOL
Re-gasketing America one yard at a time. -
Retired RailRoader,
Yes yes, thats a table, able to use both ends. Nice job! Well done
-
RRP,
As they say imitation is the sincerest form of flattery. Never mess with someone elses good ideas.
Everyday is Saturday and tomorrow is always Sunday. -
Retired RailRoader,
Mighty fine looking table! Ya know that now that you have 2, you
can race em!
-
Retired RailRoader,[p]Wow! what a great looking table. BTW, which railroad did you work for? My entire family on my mom's side worked for Grand Trunk in MI. just curious. [p]phillip[p]I'm a railroader at heart, living through 027 gauge lionel trains.[p]
-
Great set up! But it's 6:00 am, and now all I want is steak!!! YUM
-
Truly a work of art. Nice job!!
-
bbqwizard,
Retired from the Long Island Rail Road in 2004 after 30 years. I worked in the Engineering dept. as a Signal Supervisor and then as a project manager for the East Side Access project (bringing LIRR trains into Grand Central Station).
Everyday is Saturday and tomorrow is always Sunday.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum