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Super Bowl Baby Backs

FaceDanceFaceDance Posts: 195
Second time doing ribs. Two racks, removed membrane, custom rub, sat in fridge for 24 hours. Set up LBGE for indirect with some hickory and apple chips. Cooked at 225-250 for 6.5 hours uncovered. Sauced w/ sweet baby rays for last 20 minutes at approx 300. Delicious and so easy. SWMBO crushed them. I'm getting skilled at temp control. Love this thing!!!
South Florida - Large BGE (DOB:  12/07/2013)

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