Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Spreading the love this Valentine’s Day with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread or Pork Tenderloin with Honey Mustard.

Big Green Egg headquarters has moved - come visit our new showroom and check out the History of the EGG Museum and the Culinary Center too!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

New Owner w/ Fire Going Out

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Comments

  • mimaulermimauler Posts: 135
    You'll probably hand stack it one time like I did and say what a pain in the ass.  I take my starter cubes and cut one into three pieces and then place them close to the middle with one towards the rear and one to each side. 
  • EagleIIIEagleIII Posts: 209
    I do the EGG-Zact same thing as @ShadowNick for Low andSlow Cooks - fill lump past top of firebox, close to the top of the Fire Ring...then light EGG-zactly as he mentions at 10:00, 2:00 and 6:00 a couple inches out from the center.  This method has not failed me yet...
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