Might be slow to the party, but used apple wood smoked sea salt for the first time and it was amazing.
Applewood smoked sea salt
Cooked to temp with my trusty Thermapen. Had to laugh at the new neighbor that said you can't cook at -1f. I told him he needs an egg.
Anyways back to my post, best chicken breasts I have ever done.
Now wondering has anyone cold smoked their own sea salt with their amazin smoker?