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OT - Beer
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Griffin
Posts: 8,200
Just bottled a batch of Dark Ale. Should be ready for Salado.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
Comments
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Beer is never OT )Felton, Ca. 2-LBGE, 1-Small, PBC, PK360, Genesis Summit, Camp Chef Flattop, Smokefire 24, Traeger Pro Series 22 Pellet with a Smoke Daddy insert, Gateway 55 Gal. drum, SNS Kettle w/acc.
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Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Me first...I'll work extra hard for mickey.Green egg, dead animal and alcohol. The "Boro".. TN
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Important: Is that more beer, or did you just add cardboard?
NOLA -
I boxed it up to store it in the spare room. I'll check the first one in about two weeks to see how the bottle conditioning is going and how well it carbonated. I really hate the waiting part, but at least I have a little more than a case left from my last two batches. Gotta have a pipeline going of beer on hand. Next up is a bourbon barrel porter.buzd504 said:Important: Is that more beer, or did you just add cardboard?
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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If you hate the wait. Start forcecarbing
Medium, and XL eggs in Galloway NJ. Just outside of Atlantic City. -
Thank God I don't do that... My wife would kill me if I got into another hobby. Wait till I tell her I'm thinking about a small M*A*S*H type of still for the basement...
Good thing our sofas are comfy...MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
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I hate bottling so I keg it all but when I do bottle, I like to force carb and then bottle from the keg. That way you get nice clear beer. But if you don't have a keg system, obviously that won't work. What was the grain bill etc? Just curious since I won't be anywhere near the serving. I brew a tonne so I'm always curious what else folks are making.Mt Elgin Ontario - just a Large.
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Bye Hapsterhapster said:Thank God I don't do that... My wife would kill me if I got into another hobby. Wait till I tell her I'm thinking about a small M*A*S*H type of still for the basement...
Good thing our sofas are comfy...Green egg, dead animal and alcohol. The "Boro".. TN -
Always wondered how that "gin" tasted that they made in the swamp. Always wanted to build a small still myself... Hmmm...Cleveland, Ohio
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I just bottled some hard cider yesterday. It's my first batch so I can hardly wait to try it.
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Very nice. Should go well with the sausage you're bringing#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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