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I Got Me Some Clam and Tail Saturday Night!

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WeberWho
WeberWho Posts: 11,026
in EggHead Forum
My wife usually does a seafood dinner for New Years but her sister and kids were sick. Didn't want to get Great Grandma sick. So we postponed it and had it Saturday night. It's always been tradition to have crab legs but we switched it up to lobster tails this year. We prepped the tails by dipping the tail meat into butter and garlic. Placed the meat back in the shell and finished on the egg. We also tossed some stuffed clams on the main grid for a side. My wife did a shrimp pasta but this was done on the stove. Took a couple pics along the way.  Before and After
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan

Minnesota
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