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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Super Bowl Wings

cazzycazzy Posts: 5,080
edited December 2013 in EggHead Forum
Alright guys, I know a few have made my wings before and I can't stress how important it is to make your marinade in advance.  This will ensure it has a nice bite to it.    With that being said, make your marinade now and toss it in the fridge to steep before the big game.

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