Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

What BBQ Gifts are You Getting/Giving?

SteveWPBFLSteveWPBFL Posts: 1,160
edited December 2013 in EggHead Forum
So far I have, in the bag, between my recent birthday and Christmas gifts trickling in two pepper popper stands, a wireless remote reading thermometer (grate and meat temps), and a pair of bear claws (how'd I EVER pull pork without THOSE!). 

For gifts I'm giving out BBQ, mainly big chunks of brisket or a pork roast. This has become 'tradition' here and as I've said a few times before has written me into several wills.

And with all the fam around I've stocked up on just about everything and will keep a platter full of BBQ from now until New Year's day.



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