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1st Thanksgiving with the BGE

Chicago Wine GeekChicago Wine Geek Posts: 150
edited November -1 in EggHead Forum
This will be my first turkey on the BGE. Bunch of people coming over, so I want this to be perfect. I've got a 16-18 pounder on order. Before I got the the usual sites for instructions, anyone here have any tips/tricks? Thanks in advance.


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