Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pig shots and ABTS????

Having a cook out tomorrow and was wanting to prep the egg shots, ABTs and stuff mushrooms tonight. Put in cooler or fridge till tomorrow evening. Would they be ok? Thanks ahead of time!!!!

XL and Small

Chattanooga, TN


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