We hope you all had a big green St. Patrick’s Day! While you’re waiting for it to be Easter time, try some of the new recipes we’ve recently added to our website. One of our favorite dishes is the Easy Jambalaya with Beef
, and our favorite sweet & savory treat is the Sweet Cream Crostini
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Naked Ham A New Way (for me)
When I always did Egerts Ham I used spiral hams as fingers got more sauce in than injection in non-spiral. Now I have went to only doing Naked Hams I use half hams, bone in non-spiral hams scored really deep. Going to see how a spiral ham will work as a Naked a Ham this weekend. My only worry is drying out. We will see and I will post pics Sunday.
Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now).