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OT- Sous Vide question

I just received my SV Demi and am wondering if i can cook the steaks to medium temp and put them back in fridge and take to work for the next day? Im a firefighter medic and was thinking it would be great if i could cook my food and take them to work and sear them in skillet to heat the meat and veggies and would be pretty easy. Not sure if it is safe however.. 
Beaufort, SC

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