My new kitchen is finally done! Spent a lot of time figuring out how to get the egg to open cleanly with a backsplash, but my mason got creative. I placed a 30"
drawer below my egg for my stones, grids, etc, as well as a "trash can" to the right for my fuel. To the left is a Viking drawer refrigerator, Viking 42" gas grill, Viking burners, cutout (with door) for a future ice machine and kitchen sink with hot/cold water. I had to install a spot water heater below as I'm too far from my hot water tank to be of any value.
I used granite as the countertop as I wanted a smooth surface for pizza rollouts and cleanup. Blue stone on the top and cut stone on the front and sides.
--Dave from Leesburg, VA
BGE XL, Viking 42", Firepit with $16 grill