Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Quick mini breakfast

Sitting outside on our new patio, enjoying the morning sun of  a beautiful fall morning with a cup of coffee. I see @paqman 's thread about breakfast. It was like a weber starter cube added to the charcoal of my brain. I needed to get the mini going for breakfast. 

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Fried eggs and toasted rye bread  from a bakery. This was the mini's debit on the new flagstone patio.

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This was the mini's debit on the new flagstone patio. No bacon, because I didn't plan ahead :(

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We dined al fresco, and enjoyed a beautiful start to the day. Simple pleasures.

#1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
A happy BGE family in Houston, TX.

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