Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Appetizer Day - Pig Shots and Burnt Ends

JRWhiteeJRWhitee Posts: 2,138
I am making Pig Shots for a BBQ today at the request of my buddy who heard about them through the neighborhood grapevine then I remembered when I made the Brisket for the Chili at the Eggfest I had cut up the point for burnt ends but didn't have time to make them and threw them in the freezer. So I threw them on the egg with the Pig Shots, one pan with Spicy Stubbs and the other with Sweet Baby Rays. Should be done in another hour or so. 
                                                                    
_________________________________________________

Large BGE 2006, Small BGE 2014, Mini Max on Pre-Order
Founding Member of the Green Man Group cooking team.
Johns Creek, Georgia




Comments

Sign In or Register to comment.